**Breakfast Buffet**

Bay Scallops, Onion, Celery and Russet Potato in a Creamy Broth with Fresh Herbs

Bulgogi Beef or Korean Braised Tofu over Jasmin Rice with Kimchi, Pickled Carrots, Sliced Radish, Scallions, Cucumber Salad, Gochujang Aioli and a Fried Egg

• Contains Soy
• Contains Sesame

Rare Sliced Roast Beef, Swiss Cheese, Caramelized Onions, Pickled Mustard Seed, and a Tunisian Carrot Salad (Harissa Roast Carrots with Fresh Herbs and Olives) on Ciabatta

Slow Braised Birria Chuck Beef on Butter Grilled Sour Dough with Shaved White Onion, Chopped Cilantro, Sharp Cheddar and Mozzarella. Served with Birria Broth and Fresh Lime