Two Slices of Char-Grilled Whole Wheat Bread Topped with Smashed Avocado, Sliced Tomato, Two Sunny Side Eggs, Cilantro, Red Onion, Crispy Garlic and Chili Oil Drizzle

Chunks of Sirloin, Mushroom, Peas and Faro in a Robust Beef and Herb Broth

Choice of Crispy Chicken, Tofu or Pork Belly with Traditional Pickled Vegetables, and Fresh Herbs on French Bread. Served with Green Papaya Salad or Lotus Root Chips. **Served with a Lime infused Coconut Water**

Roast Chicken and Chickpea in a Moroccan Spiced Aioli with Carrot, Celery, Sweet Peppers and Fresh Herbs on Choice of Wrap with Lettuce and Tomato

Three Made to Order Tacos with Slow Braised Birria Style Brisket on Grilled Corn Tortillas with Jack Cheddar, Mozzarella, White Onion, Cilantro and Lime. Served with Birria Broth for Dipping

Cod with Onions, Celery and Potato in a Creamy Broth with Fresh Herbs and a Hint of Lemon

Chopped Romaine with Shaved Parmesan, Garlic Croutons, Chargrilled Broccolini, Crispy Prosciutto, Yellow Tomato and a Caesar Vinaigrette. Served with Grilled Chicken or Steak Tips

Roast Chicken and Chickpea in a Moroccan Spiced Aioli with Carrot, Celery, Sweet Peppers and Fresh Herbs on Choice of Wrap with Lettuce and Tomato

Three Made to Order Tacos with Slow Braised Birria Style Brisket on Grilled Corn Tortillas with Jack Cheddar, Mozzarella, White Onion, Cilantro and Lime. Served with Birria Broth for Dipping